We're launching a new video series: COCKTAILS!
In addition to our quarterly print magazine, we’re creating a lot more online content at Edible Idaho, including instructional videos like the cocktail series we’re excited to launch today.
Every week for the next couple of months we’ll feature well-known Boise bartenders showing us how to make some of their favorite drinks. Today we start with Kaytie Keck at Red Feather Lounge and her Redemptive Elixir. Next week watch for Ashley Roshitsh at Saint Lawrence Gridiron making one of her favorite cocktails, The Bleu Saddle.
And here’s a printed version of this week’s recipe illustrated by the always talented Melanie Flitton Falwell:
By Guy Hand
