Ingredients
SERVINGS: 1 Cocktail
- 1½ ounces genever
- ¾ ounce dry vermouth
- ¾ ounce nocino
Instructions
Combine, stir with ice and strain into a cocktail glass. Garnish with lemon peel.
Recipe from Edible Idaho at https://edibleidaho.ediblecommunities.com/recipes/matrimony-cocktail
Copyright ©2024 Edible Idaho. All rights reserved |Privacy Policy