Wild Plum's Darkness Dinner
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To honor the cold, shadowy days of winter, Wild Plum Events is cooking up a five-course feast based on all things black. From Idaho caviar on purple potato chips to housemade squid ink ravioli to smoked buffalo short ribs with stout bordelaise, the Darkness Dinner will be an witchy candle-lit evening dripping with black magic.
Tickets are $60 per person for the five-course dinner, with an optional $25 wine pairing, includes tax and service.
DARKNESS DINNER
To Start
Purple Potato Chips with Creme Fraiche and Idaho Caviar
Wine Pairing: Simonett-Febvre Cremant de Bourgogne
Second:
Housemade Squid Ink Ravioli with Shrimp and Preserved Lemon
Wine Pairing: Scaia Bianco
First:
Buckwheat Crepes with Black Mushrooms and Fried Egg
Wine Pairing: Domaine J. Boulon Brouilly
Main:
Smoked Buffalo Short Ribs with Purple Barley, Cauliflower and Stout Bordelaise
Wine Pairing: Mas de Gourgonnier
Dessert:
Dark Chocolate S’mores Tart
Beer Pairing: Velvet Merkin Bourbon Barrel Aged Stout
Date: February 01, 2020 6:30 PM-9:30 PM
Location: Wild Plum Events | 1621 N Orchard Street, Boise, ID 83706
Admission:
Tickets available: https://www.wildplumevents.com/events-1/the-darkness-dinner-1?fbclid=IwAR21swsdDoMPSEffFtA4Ikr_nxE8WoId_w3tRoBT70i9qqeBdhvPeN4NnwA